SEORAE JIB (NEX) at NEX

SEORAE JIB (NEX)

Seorae Jib Korean Restaurant

The exterior of a Korean restaurant called Seorae Jib. The restaurant has a wooden facade with a large neon sign that reads "SEORAE Jib" and a red sign with Korean characters. There are posters displaying food and promotions on the left side of the entrance. Inside, tables and chairs are visible, with customers dining. A cashier counter is located to the right. A Mingo ice cream freezer is placed in front of the counter.

Seorae Jib

The exterior of a Korean BBQ restaurant with a prominent neon sign that reads "SEORAE Jib". Below the sign, there is a decorative roof with traditional Korean architectural elements and pink floral accents. A large banner features a chef and various food dishes, advertising a "Celebrity Chef New Creation". The interior of the restaurant, with tables and grilling stations, is visible through the open entrance.

Seorae Korean BBQ

The exterior of a Korean BBQ restaurant with a prominent neon sign that reads "SEORAE JIB". The storefront features a wooden facade, a cashier counter, and various promotional displays. One display advertises an "ABUNDANCE FEAST" for $88, and another highlights a "KING SET" for $88. There is also an "EARLY BIRD 20% OFF" promotion valid from January 9th to February 6th. A QR code is visible for claiming a deal.

Korean BBQ Meal

A table laden with various Korean dishes, including kimchi, lettuce wraps, grilled meats, dipping sauces, and a savory soup. The spread suggests a communal dining experience, likely a Korean barbecue meal.

Kimchi Stew with Enoki Mushrooms

A close-up shot of a steaming bowl of kimchi stew, topped with enoki mushrooms. The stew is a vibrant red, with visible chunks of tofu and other ingredients. The bowl is served on a wooden base, with other dishes and bowls blurred in the background.

Pork Belly Slices

A plate of thinly sliced pork belly arranged in a circular pattern around a small mound of green lettuce. The pork belly has visible layers of fat and meat, and is seasoned with pepper. The plate is white and slightly wet with juices. In the background, a metal grill grate is visible.

Grilled Meat Platter with Side Dishes

A close-up shot of a grilled meat platter served with various small side dishes, including lettuce, kimchi, and pickled vegetables. The meat appears to be pork or beef, grilled to a char. The side dishes are arranged in small white bowls on a light-colored table. A person's hands are visible in the background, using chopsticks to pick up a piece of meat.

Korean BBQ Spread

A spread of various Korean BBQ meats, including thinly sliced beef and pork belly, arranged on platters. Accompaniments such as kimchi, pickled vegetables, a stew, and mashed potatoes are also visible.

Korean BBQ Side Dishes

A selection of Korean BBQ side dishes including lettuce wraps, kimchi, pickled cucumbers, pickled radish, and three dipping sauces.

Korean BBQ Grill

A close-up view of a Korean BBQ grill with glowing coals underneath a metal grate. Several side dishes, including lettuce leaves, sliced chilies, and garlic, are visible on the table, suggesting a meal is about to be cooked.

Japchae Dish

A plate of Japchae, a Korean glass noodle stir-fry, is presented on a white plate. The dish contains translucent noodles mixed with thinly sliced beef, carrots, spinach, onions, and red bell peppers. It is garnished with sesame seeds. Several small dipping bowls with sauces are visible in the background.

Korean BBQ Meal

A table set for a Korean BBQ meal with raw meat grilling on a circular grill, a salad, several dipping sauces, and a glass of iced tea with lemon. The restaurant interior is visible in the background with wooden tables and chairs.

Korean BBQ

A person wearing blue gloves is grilling meat on a Korean BBQ grill. There are several pieces of pork belly on the grill, some of which are already cooked and browned. A small aluminum foil container with melted cheese is also on the grill. In the foreground, a plate of raw meat with sauce is visible.

Japchae

A plate of Japchae, a Korean glass noodle dish, is presented on a white plate. The dish features translucent noodles mixed with thinly sliced beef, carrots, spinach, onions, and yellow bell peppers. The entire dish is sprinkled with sesame seeds. In the background, a small white bowl containing a red, kimchi-like side dish is visible.

Korean BBQ Grill

A close-up shot of a Korean BBQ grill with various cuts of meat and vegetables being cooked. A person wearing blue gloves is using tongs to turn the meat. The grill is part of a table setting with dipping sauces and plates. The background shows a dark, tufted upholstery, suggesting an indoor dining environment.

Korean Meal with Bibimbap and Side Dishes

A close-up shot of a Korean meal served on a wooden tray. The main dish is a bowl of bibimbap, featuring rice topped with grilled meat, chopped green onions, and orange roe, sprinkled with sesame seeds. To the left, a tri-compartment dish holds various banchan (side dishes): kimchi, bean sprouts, and pickled radish. A small copper bowl contains a red dipping sauce. A metal teapot and chopsticks are also visible on the tray.

Korean Soft Tofu Stew

A close-up shot of a steaming bowl of Korean soft tofu stew (Sundubu Jjigae). The stew is rich red in color and filled with ingredients such as soft tofu, clams, zucchini, kimchi, enoki mushrooms, and a raw egg yolk in the center. Two small bowls of side dishes, likely kimchi and pickled vegetables, are visible in the background. The stew is served in a traditional black stone pot on a wooden board with a brown cloth napkin.

Korean BBQ Grill

A close-up shot of a Korean BBQ grill with various cuts of meat, mushrooms, onions, and garlic being cooked. Tongs are holding a piece of meat, indicating it is being actively grilled. The grill is hot, with visible red embers underneath.

Korean Rice Bowl with Side Dishes

A close-up shot of a Korean rice bowl, likely bibimbap, filled with white rice, topped with seasoned meat, bright orange tobiko (flying fish roe), and chopped green onions. In the background, a wooden tray holds various small dishes containing Korean side dishes, including kimchi, lettuce, and other condiments. A metal pot with a lid is also visible in the background.

Korean BBQ Grill

A close-up shot of a Korean BBQ grill with various meats and mushrooms being cooked. The grill is circular with a raised edge, and the meat is sizzling over red-hot coals. There are pieces of beef, pork belly, enoki mushrooms, and a shiitake mushroom on the grill. In the background, a plate of lettuce and a bowl of rice are visible. A pair of tongs is being used to turn the meat.

Steamed Egg Dish

A close-up shot of a Korean steamed egg dish, known as Gyeran Jjim, served in a dark ceramic pot. The dish is topped with chopped green onions and diced carrots. In the background, several small dipping sauce bowls and chopsticks are visible on a table.

Seorae Galmaegisal Placemat

A placemat from Seorae restaurant explaining how to enjoy Galmaegisal (pork skirt). It details the signature pork cut, provides step-by-step instructions for grilling and eating, and lists global outlet locations.

Assortment of Raw Meats and a Dish of Mushrooms

A close-up overhead shot displays a variety of raw meats, likely for grilling, arranged on dark platters. In the center, a round platter holds thinly sliced beef arranged around a mound of white purée and garnished with parsley. Another platter features several slices of marbled beef. A third platter shows strips of raw meat, possibly beef or pork belly, with visible fat marbling. To the left, a metal pot filled with sliced mushrooms and green onions sits on a wooden stand. A small bowl of shredded orange vegetables, possibly kimchi or pickled carrots, is placed between the pot and the meat platters. The food is set against a dark, textured background resembling wood grain.

Restaurant Interior

A busy restaurant interior with many patrons seated at tables, some of whom are dining. The restaurant features a unique ceiling with exposed pipes and a rope-like texture. The walls are decorated with images of traditional Korean architecture. Each table is equipped with a grill.

Steamed Egg Dish

A close-up shot of a Korean steamed egg dish, known as Gyeran Jjim, served in a dark, textured bowl. The dish is topped with chopped green onions and small pieces of orange garnish. The texture of the steamed egg appears soft and fluffy, with a slightly browned, bubbly surface. The bowl is placed on a dark, ribbed plate.

Seth Lui Recommended Set Pork & Beef

A promotional flyer for a Korean BBQ set recommended by Seth Lui, featuring various pork and beef cuts, side dishes, and a special offer. The set includes 100 Knife Cuts Kkot Samgyeobsal, Seorae Signature Galmaegisal, Seorae Signature Yangnyeom La Galbi, Nuruk Moksal with Meljeot, Japchae, and Cheesy Gyeran Jjim. A top-up option for Jjigae (Kimchi, Sundubu, or Doenjang) is also available. The set is priced at $118 with a 20% discount, serving 2-3 people.

Korean BBQ

A close-up shot of a Korean BBQ meal. Slices of marinated meat are being grilled on a circular grill. Around the grill are various side dishes, including kimchi, a fresh salad, and noodles. Two sets of hands are visible, using chopsticks to pick up the grilled meat. The grill has a moat around it filled with melted cheese.