Koo Kee at NEX

Koo Kee

Sizzling Tofu and Egg Dish

A close-up shot of a sizzling tofu and egg dish served in a black cast-iron pan on a wooden base. The dish is topped with a glossy orange sauce, chopped red chilies, and green onions. Two white bowls are visible in the background, one containing white rice and the other a light-colored soup.

Steamed Chicken with Herbs

A close-up shot of a steamed chicken leg dish, garnished with herbs, goji berries, and what appear to be slices of ginger and other root vegetables. The chicken is served in a dark, textured bowl. To the left, a smaller bowl contains steamed green vegetables. In the background, a bowl of white rice is visible. The dishes are arranged on a rustic wooden surface.

Steamed Rice Rolls

A close-up shot of steamed rice rolls, a popular dim sum dish, served on a white oval plate. The rolls are topped with chopped scallions, fried shallots, and sesame seeds, and drizzled with a light sauce. Two small white bowls containing dipping sauces, one dark brown and the other reddish-brown, are placed behind the plate. White chopsticks rest on a white chopstick holder in the background. The dish is presented on a light-colored wooden surface.

Minced Pork Noodles

A white bowl filled with yellow noodles topped with minced pork. Two small dipping bowls containing red sauces are visible in the background, along with a pair of white chopsticks. The dish is presented on a light-colored wooden surface.